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TG-Meghana

TG-Meghana

Benefits

  • Promotes plant growth with increased root growth and phyto hormone production.
  • Helps in obtaining increased crop yield (25-30%) with improvement in quality.
  • Plays a vital role in nitrogen fixation, phosphorus, potash and zinc solubilisation and in production of antibiotics and siderophores.
  • Improves systemic resistance in plants against diseases caused by bacteria, fungi and viruses.
  • Controls plant diseases like take all disease of wheat, late leaf spot of groundnut and root rot diseases.
  • Controls insect, pest and nematodes.
  • Respond well to organic matter addition and compatible with other beneficial microorganisms.
  • Useful for tissue culture and in potted plants.

Product Informations

Paddy, Ragi, Wheat, Pea, Red gram, Bengal gram, Green gram, Ground nut, Sunflower, Soybean, Tomato, Potato, Onion, Cabbage, Cauliflower, Okra, Chilli Banana, Mango, Watermelon, Pomegranate, Grapes, Jack, Pineapple, Orange, Black pepper, Coffee, tea, Tobacco, Beetle leaf, Sugarcane, Cotton, Mulberry, Medicinal plants and Aromatic plants.
Dosage: 1 litre per acre Seed treatment: Pour 200 ml of Meghana over 10 kg medium sized seeds and mix well for uniform coating (if adhesive is needed add cold gum Arabic / sugar or jaggery solution). Avoid seed coat damage during mixing. Inoculum coated seeds are dried under shade and sown immediately. Soil application: Mix 1 litre in 80 kg FYM / Vermicompost/ field soil and apply in crop rows / broadcast in area of one acre. Seedling treatment: Mix 1 litre of liquid biofertilizer in 80 litre of water and dip seedling roots for 30 minutes and then transfer to main field.

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